Wild caught, Jumbo Lump is beautiful, whole pieces of firm, succulent white meat picked from the two large swimming fin muscles of the crab. This Pasteurized Crab Meat is 100% Portunus Pelagicus and known industry-wide for its high quality and consistency. This product is perfect for high-quality crab cakes, cocktail presentations, or sautéing.
Lump is a blend of medium broken pieces of lump meat and smaller pieces of white body meat. Perfect for dips, crab salad, casseroles, and crab cakes.
