The three-pound Maine lobster is dinner all on its own. Steamed or boiled, its a giant delight of sweet Maine lobster. Or ready to be stuffed and cooked under the broiler, this jumbo lobster becomes a succulent feast.
Timing is important in preparing broiled stuffed lobster. It is best to have all ingredients ready and the dinner timed. Prepare the lobster for broiling quickly as this ensures all the natural flavors will be preserved.
For wine pairing, we recommend a Chardonnay that is mostly un-oaked and gently touched with fruit.