The perfect compliment to a fresh Maine lobster dinner no matter where you live. Our New England style clam chowder is made with fresh quahog clams, potatoes, onions and real bacon.
Simply heat and serve. For best results, thaw completely and drop pouch into boiling water for 8 minutes and remove. Cut pouch into bowls and enjoy the savory, thick and creamy taste of Cape Cod! (15 minutes from frozen.)