Americans love their fresh shrimp cocktail as an appetizer to any seafood dinner. These large shrimp are cooked and then flash frozen. They should be served chilled with a traditional cocktail sauce (mostly ketchup and horseradish). With 21 to 25 Shrimp to the pound, these large shrimp will provide the "Wow" factor to your next dinner party.
Note: Always defrost frozen shrimp overnight in the refrigerator or other chilled environment.